Celebrate National Soup Month with These Recipes
Did you know that the month of January is National Soup Month? In today’s Wellington Parkside Blog, we have some tasty soup recipes to share with you. Enjoy a warm soup with family and friends and have a great month here in Everett, MA!
This sausage and tortellini soup is so delicious — the perfect addition to staying in from a cold winter day outside at your apartment. This recipe comes from Life Made Simple Bakes. It calls for the following ingredients: Italian sausage, a yellow onion, a shallot, carrots, garlic cloves, all-purpose flour, chicken broth, refrigerated cheese tortellini, kosher sea salt and ground black pepper, Italian seasoning, fresh spinach, and half & half (or heavy cream).
Butternut squash soup is such a tasty and warm dinner that you’ll love. If you’ve never tried it before, you have to give it a shot. It’s also a super healthy option that pairs great with many other dinner sides. This recipe comes from The Seasoned Mom. You’ll need these ingredients: a butternut squash, olive oil, an onion, garlic cloves, ginger, cayenne pepper, chicken or vegetable stock, brown sugar or maple syrup, and sour cream as a garnish.
A classic recipe that your whole family will love, this cheesy broccoli soup recipe comes from Lil’ Luna. You’ll need the following ingredients: chicken broth, carrots, potatoes, onion powder, broccoli, butter, flour, milk, shredded cheddar cheese, salt, garlic pepper, and bacon.
French onion soup is another classic that pairs great with French bread and a fresh salad. Make this for a special occasion to please anyone. This recipe is from Good Dinner Mom. Gather these ingredients: unsalted butter, a yellow onion, salt, water, dry sherry or cooking sherry, low-sodium chicken broth, beef broth, fresh thyme, a bay leaf, sea salt, and black pepper. The recipe also shares how to make cheese croutons for the perfect addition.
What’s your favorite soup recipe? Share it with us in the comments below. Thanks for reading today’s post!